We had a great Easter! You can't expect to see your husband on a holiday when you are a restaurant manager's life, but lo and behold, we got to eat supper together and it was awesome. I didn't overdo it with a million dishes. We just had ham (pineapple, brown sugar and coke glazed), yeast rolls, country green beans and home made macaroni and cheese. I also picked up a dozen cupcakes from the local bakery that were decorated in fun Easter colors.
We dyed eggs on the night before and hid them for the kids to find. We found one Monday still in the fireplace, guess that was a good hiding spot-score one for The Mommy! Also on Monday, Olivia and I made deviled eggs out of the dyed eggs. Some of the coloring had bled through (I bought the natural food dye kind) so our deviled eggs were colorful. Olivia got a big kick out of that!
Not feeling very preggo today besides being a bit sluggish :)
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